[I'm, Ron Burgundy?]

So we’ve all been there and some of us, either by choice or survival, may still eat their fair share of Ramen noodles. What I’ve noticed is that everyone seems to cook them up with their own personal style. Myself, I like them with a little bit of Olive oil, some parmesan and Rooster sauce. However, I’m getting a bit bored of this and want to know some other recipe ideas.

Drop your recipe suggestions here, I’m interested to see what we can come up with.

"If you're going through hell, keep going"
- Winston Churchill

"I've missed over 9,000 shots in my career. I've lost over 300 games. 26 times I've been trusted to take the game winning shot, and missed. I've failed, over and over and over again in my life. And that is why, I succeed."
- Michael Jordan

BEC: (54), (72), 80 (losing credit on 02/02/15 - nervous)
AUD: 78
REG: (74), 91
FAR: (71)

[Kelestrel]

My favorite is beef ramen with green onions, chili powder, onion powder, and garlic powder. Sometimes I'll add some Sriracha if I'm feeling daring. I don't have the kitchen skills to keep perishables around, but green onions are easy to stick in a cup of water and let grow on the window sill.

REG Aug 16, 2014
FAR Oct 04, 2014
AUD Feb 15
BEC May 15

[Kelestrel]

My favorite is beef ramen with green onions, chili powder, onion powder, and garlic powder. Sometimes I'll add some Sriracha if I'm feeling daring. I don't have the kitchen skills to keep perishables around, but green onions are easy to stick in a cup of water and let grow on the window sill.

REG Aug 16, 2014
FAR Oct 04, 2014
AUD Feb 15
BEC May 15

[Anonymous]

I drain them well then add the flavor packet with some vinegar. I've only tried it with the chicken flavor though.

[Anonymous]

I drain them well then add the flavor packet with some vinegar. I've only tried it with the chicken flavor though.

[Author]

Replies